My Love for Baking

     Over the past couple of years, I have been a large fan of baking. It started out with buying the box cake and brownie mix at the store, but I eventually found myself making recipes from scratch and sharing with those I love. For some reason, I found a fascination with discovering new recipes, and I began researching recipes to make varying from snickerdoodle cookies to chocolate macarons. Baking cookies may be easy, but when it comes to more intricate baked goods such as French macarons and tiered cakes, you must be very precise or else the result will not be what was expected. Over quarantine starting in August 2020, I decided that I wanted to share my love and passion for baking with my community in Gilroy and the surrounding cities as well as family and teammates. I began running a small baking business named Bianca’s Baked Goods(@Biancas.bakedgoods on Instagram), and I ran each and every part of this small business.  It was challenging at first as I handled scheduling, product ordering, managing social media, and so much more while being in school and playing softball. The first day I opened my orders up, I received over 20 individual orders which was a lot for one person to fulfill in a timely manner. I ended up finishing all of the orders, but with a few all-nighters. Business began to slow, but I was still receiving multiple orders a week, just at a slower rate which was great when college application season was coming up. Sharing my passion for baking with those I love warms my heart, and even now, I continue to bake for my friends and suite mates to show how much I care for them and to enjoy a tasty treat. Also, pictured below is a chocolate cake with vanilla buttercream frosting that I made earlier this year.



Comments

  1. Wow, that cake looks incredible!!!

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  2. That cake looks absolutely amazing! You're super talented! I'll have to order one from you soon :)

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  3. This is so cool! I took a baking course over a summer, and it gave me an immense respect for bakers (I could barely pull off cookies from scratch). Running a business on top of that is very impressive.

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  4. I baked for the first time last summer and it was fairly enjoyable. I think it's so cool how creative people get with baking though and all the designs, to the point where the look far outshines the taste. I personally prefer the taste

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  5. Congrats on the business venture and community outreach!

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  6. Wow, Bianca! It is incredible to see how you opened a small business and have overcome all the challenges that have come your way. My grandma owns a small business in Venezuela and it's always so inspiring and fulfilling to see her success and how she runs her business. It is wonderful to hear how you opened your business to share your passion with others! Would love to buy something from you sometime!

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